Going to start a Traditional Palao Resturnt! will succeed or not? need ur advice


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nannhualways   
Member since: May 06
Posts: 10
Location: toronto, Ontario

Post ID: #PID Posted on: 02-03-07 01:17:45

Quote:
Originally posted by tamilkuravan

Hi,
Good change in menu. My mouth waters!
When and where are you gonna' open this restaurant? I wish to be your first customer.
If you see Newwin centre at Dundas-Hurontario, they have a pak. restaurant and you should see the crowd for his dishes which are both good and cheap. But he is a bit slow in serving and you should speed things up so that more customers will come in this fast moving age.
regards
TK



Hi TK,
what is this pak restaurant called, the one you mentioned here?
Thanks



yanksingh   
Member since: Jun 04
Posts: 355
Location: Ottawa, On.

Post ID: #PID Posted on: 03-03-07 17:57:42

hi Khan
can you give me the full address of your restaurant. i visit TO often and always looking for nice place to eat. if you can give me address i will visit there sometime soon. i really wanna try that pulao with kabab n other stuff....:cheers:


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kashijkhan   
Member since: May 05
Posts: 15
Location:

Post ID: #PID Posted on: 04-05-07 00:55:16

The restaurant name is "Ghalib", its in food court of newin centre, 2580 shepard avenue.
we worked hard on 4 things:
Chicken biryani
Chicken seekh kabab
Chicken tikka
Beef chapli kababs
Working hard means that their taste is made to be very close to their basic origin.
I would appreciate any suggestions for addition to my menu.
Turned out, that people living in Canada are great fans of Biryani so i discontinues my Palao ambition but i am gonna promote it strongly in near future.



tamilkuravan   
Member since: Jun 05
Posts: 5775
Location: God's own country

Post ID: #PID Posted on: 04-05-07 12:05:56

I donot generally recommend any restaurant which has a charcha open by the owner / partner himself but I found his Biriyani to be better than many around that area. His Khabab is also good (better than any Pakisthani Kabab but not better than Iranian one).
The Biriyani is spicy and the quanity is good for its cost.
TK A


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