Hi
boil 2% milk,then let it cool till warm,youcan test it with your finger,dip it in the milk,it should feel good warm then add one tablespoon of curd,mix it well and pour in the cantainer in which you need to set,cover and keep it in the microwave overnight.In the morning your curd is ready,place it in the fridge.I set it at night cos no one is using the microwave so it stands free for 5 to 6 hours.Give it a try.